
Product Insights
Chilli Black Beans are a canned, plant‑based legume product that belongs to the Legumes group in the PNNS classification. It carries a Nutri‑Score of B and is placed in the NOVA 3 processing category, reflecting its modest processing through canning without added artificial preservatives. Nutritionally, the beans provide low fat (0.5 g), low sugars (3.4 g) and moderate salt (0.9 g) per 100 g, while offering a good amount of fiber (7.4 g) and protein (6 g), though the estimated added‑sugar content is relatively high.
Nutrient Levels
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Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average values for canned legumes, this product delivers significantly less fat (0.5 g vs 15.2 g), sugar (3.4 g vs 4.1 g) and salt (0.9 g vs 2.3 g) per 100 g, while providing more dietary fiber (7.4 g vs 6.7 g).
Ingredients
Black Beans* (54%), Water, Tomato Puree*, Agave Syrup*, Starch*, Salt, Red Chili Pepper* (0.5%), Onion Powder*, Spices*.
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Frequently Asked Questions
Everything you need to know about Chilli Black Beans.











