
Product Insights
Balsamic Sun-Dried Tomato Paste belongs to the vegetables group of plant‑based foods and is marketed as a condiment paste. It carries a Nutri‑Score of D and is classified in NOVA group 3, reflecting a moderately processed product with added vegetable oils and balsamic vinegar. While it provides some fiber and a modest sugar content, it is high in fat, saturated fat and salt, which limits its nutritional balance.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the typical dried‑vegetable paste, this Balsamic Sun-Dried Tomato Paste contains far more fat (14.4 g vs 1.4 g) and salt (2.7 g vs 0.7 g) per 100 g, while offering less fiber and protein.
Ingredients
Rehydrated Mediterranean Sun-Dried Tomatoes (36%), Vegetable Oils (Sunflower Oil and Rapeseed Oil in Varying Proportions), Tomato Paste, Onions, Balsamic Vinegar of Modena (7%) (Wine Vinegar, Cooked Grape Must) (SULPHITES), Garlic Puree, Sweet Paprika, Cumin, Black Pepper, Grape Vinegar.
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Frequently Asked Questions
Everything you need to know about Balsamic Sun-Dried Tomato Paste.












