Why is Quinoa Chips Sundried Tomato & Roasted Garlic Flavour classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

It is labeled NOVA 4 because the formulation relies on refined flours, added oils, starches and a complex seasoning blend that includes sugar, rice flour, tomato powder, roasted garlic powder, carob flour, natural flavouring, oregano, cayenne pepper, paprika extract for colour, and onion juice concentrate, all of which are typical ingredients of ultra‑processed foods.

How does the salt content in this product affect a hypertensive diet?

With 2.1 g of salt per 100 g, the chips contribute a significant portion of the daily sodium recommendation; regular consumption can raise blood pressure, so people with hypertension should limit intake and balance it with lower‑salt foods.

Is this product suitable for vegan and gluten‑free diets?

Yes, the ingredients contain no animal‑derived components and the flours used are gluten‑free, making it appropriate for vegan and gluten‑free diets, although it may contain trace soy due to potential cross‑contamination.

Eat Real • 22g

Quinoa Chips Sundried Tomato & Roasted Garlic Flavour

Salty Snacks

Product Insights

Quinoa Chips Sundried Tomato & Roasted Garlic Flavour are plant‑based snack crisps made from quinoa flour, maize flour, rapeseed oil and sundried tomato, marketed as a vegan and gluten‑free salty snack/appetizer. Per 100 g they deliver 482 kcal, 21 g fat (high), 1.8 g saturated fat (moderate), 2.1 g salt (high), 3.3 g sugars (low), 2.7 g fiber, 7.3 g protein, and carry a Nutri‑Score of D and a NOVA 4 (ultra‑processed) classification. The product offers plant protein and fiber without gluten, but its high fat and salt levels and the presence of several additives such as paprika extract colour and natural flavourings reduce its overall health profile.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

moderate

Sugars

low

Salt

high

Nutritional Values

Values per 100 g

Energy Kcal482 kcal

Fat21 g

Saturated Fat1.8 g

Carbohydrates62.4 g

Sugars3.3 g

Comparative Analysis

Compared with the average salty‑snack, this product contains less fat, saturated fat, sugar and salt while delivering slightly more protein.

Ingredients

Quinoa Flour (21%), Maize Flour, Rapeseed Oil, Rice Flour, Sun-dried Tomato & Roasted Garlic Flavour Seasoning [Sugar, Rice Flour, Tomato Powder, Roasted Garlic Powder, Salt, Garlic Powder, Carob Flour, Natural Flavouring, Oregano, Cayenne Pepper, Colour (Paprika Extract), Onion Juice Concentrate, Sun-dried Tomato Powder], Maize Starch, Lentil Flour, Pea Flour, Sugar, Salt. May contain soya. Packaged in a protective atmosphere.

84%

35%

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