Why is Quinoa Chips classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The product combines refined flours, vegetable oil, and multiple processed ingredients such as sodium bicarbonate (E500 ii), paprika extract (E160c), and a flavoring that includes dairy, which collectively place it in the NOVA 4 ultra‑processed category.

How does the sugar and salt content of Quinoa Chips affect a diabetic or hypertensive diet?

With 5.2 g of sugar per 100 g, the chips can cause a noticeable rise in blood glucose, making them unsuitable for strict diabetic control, while the 2.1 g of salt per 100 g is relatively high and can contribute to elevated blood pressure, so they should be limited in a hypertensive diet.

Are Quinoa Chips suitable for a vegan, gluten‑free, or keto diet?

No, the chips are not vegan because they contain dairy ingredients such as buttermilk and whey powder, they may contain gluten as indicated by the presence of raliso flour and a gluten warning, and they are not keto‑friendly due to their high carbohydrate content (56 g per 100 g).

Lorenz

Quinoa Chips

Salty Snacks

Product Insights

Quinoa Chips are a savory snack produced by Lorenz and belong to the salty‑snacks family. They carry a Nutri‑Score of D and are classified in the ultra‑processed NOVA 4 group, with high fat (27 g) and salt (2.1 g) per 100 g, moderate sugars (5.2 g), and a notable protein content (12 g). While the chips provide decent protein and fiber (4.2 g), they also contain several additives, dairy-derived ingredients, and may include gluten, which detracts from their overall nutritional profile.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

moderate

Sugars

moderate

Salt

high

Nutritional Values

Values per 100 g/ml

Energy Kcal523 kcal

Fat27 g

Saturated Fat2.4 g

Carbohydrates56 g

Sugars5.2 g

Comparative Analysis

Compared with the average snack, these chips have higher fat (27 g vs 23.6 g) and sugar (5.2 g vs 3.84 g) but considerably lower salt (2.1 g vs 52.44 g) per 100 g.

Ingredients

farina di mais(27%), olio di semi di girasole(25%), farina di quinoa(17%), farina di raliso, concentrato di proteine di pisello, zucchero, sale, latticello in polvere, siero di latte doice in polvere, cipolls in polvere, aglio in polvere, prezzemolo, pepe bianco, aroma (contiene latticini), colorante alimentare: estratto di paprica, agente lievitante: bicarbonato di sodio, può contere glutine. Conservare in luogo asciutto, al riparo dalla luce e da fonti di calore. A cofeziond chiusa da consumarsi preferibilmente entro il: vedi databstampata.

84%

35%

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