Trader Joe's • 12 oz
Quinoa and blck bean tortilla chips
Product Insights
Quinoa and black bean tortilla chips are a salty‑snack product made from stone‑ground white corn, vegetable oil, red quinoa and black beans, placing them in the “Salty snacks” PNNS group. They carry a Nutri‑Score of B, belong to NOVA group 3, and offer relatively high fiber (10.7 g/100 g) and protein (7.1 g/100 g) with zero sugars. However, they contain 25 g of fat per 100 g, moderate salt (0.36 g/100 g) and a saturated‑fat level of 1.8 g, which should be considered in a balanced diet.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average tortilla‑chip values, these chips have virtually no sugar and far less sodium, slightly higher total fat (25 g vs 23.6 g), much lower saturated fat (1.8 g vs 5.1 g), and a protein content close to the category average.
Ingredients
STONE GROUND WHITE CORN, VEGETABLE OIL (SUNFLOWER OIL, SAFFLOWER OIL, CORN OIL AND/OR CANOLA OIL), RED QUINOA, BLACK BEANS, GARLIC POWDER, ONION POWDER, SEA SALT, WATER, TRACE OF LIME
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Frequently Asked Questions
Everything you need to know about Quinoa and blck bean tortilla chips.
