
Product Insights
Lentil Chips - creamy dill flavour are a plant‑based salty snack classified in the Salty snacks family. They carry a Nutri‑Score of D and are rated as ultra‑processed (NOVA 4), reflecting the use of refined flours, starches, oil and added flavorings. Nutritionally they are low in fat, saturated fat, sugar and salt compared with typical snack averages, but they are high in carbohydrates and provide a good amount of protein.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average salty snacks, these lentil chips contain less fat, saturated fat, sugar and salt, yet they have higher carbohydrates and slightly lower fiber.
Ingredients
Linsenmehl (405), Kartoffelstärke, Maisstärke, Rapsöl, cremige Dillaroma (7%) (getrockneter Glukosesirup, Reismehl, Dextrose, Salz, Zwiebelpulver, Hefeextraktpulver, Zucker, natürliche Aromen, Zitronensäure, Kräuter (Petersilie, Dill), Gewürz, (Dillsamen)), Salz.
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Frequently Asked Questions
Everything you need to know about Lentil Chips - creamy dill flavour.









