
Product Insights
Whole Earth Peanut Butter 100% is a plant‑based spread made entirely from roasted peanuts and belongs to the Legumes food group. It delivers 29.6 g of protein and 8.5 g of fiber per 100 g, with very low salt (0.01 g) and no added sugars, but it also contains 46 g of fat (8.7 g saturated) and 5.9 g of sugars, providing 596 kcal, resulting in a Nutri‑Score of A. The product carries a NOVA 1 rating, is palm‑oil‑free and vegan, yet its high fat and energy density may be a concern for calorie‑restricted diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the category averages for spreads, this peanut butter has about three times more fat (46 g vs 15.2 g) and saturated fat (8.7 g vs 2.8 g), roughly double the protein (29.6 g vs 13.8 g), slightly more sugar (5.9 g vs 4.1 g), and far less salt (0.01 g vs 2.3 g).
Ingredients
Arachidi tostate 100%
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Frequently Asked Questions
Everything you need to know about Whole Earth Peanut Butter 100%.










