
Product Insights
Natural Cottage Cheese is a fresh dairy product classified in the Milk and dairy products group, offering 12 g of protein per 100 g with low sugar (3.3 g) and very low salt (0.01 g). Its Nutri‑Score of A (‑1 points) reflects the modest fat (4.5 g) and saturated‑fat (3 g) levels, while the NOVA 3 rating indicates it is only moderately processed. Nevertheless, the product contains a modest amount of sugar above the category average and provides only about one third of the typical protein found in cottage‑cheese blends, so it may not satisfy high‑protein needs.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average cottage‑cheese profile, this product supplies far less fat (4.5 g vs 25 g) and salt (0.01 g vs 3.3 g), but its sugar content (3.3 g) exceeds the typical 1.8 g per 100 g.
Ingredients
Cottage cheese (milk), Salt.
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Frequently Asked Questions
Everything you need to know about Natural Cottage Cheese.










