
Product Insights
Country Crisp - Dark Chocolate 70% Cacao is a plant-based breakfast cereal made from whole-grain oats, oat flour, barley flakes and dark chocolate chunks. It carries a Nutri-Score of D and is classified in NOVA group 4, reflecting a high sugar content of 23 g, 15 g fat (8.3 g saturated) and modest fiber of 5.6 g per 100 g. While it provides 446 kcal, 8.8 g protein and 5.6 g fiber, the product also contains gluten, soy, nuts and possible milk traces, making it unsuitable for those with those allergies.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average breakfast cereal, this cereal contains about 63% more sugar (23 g vs 14.2 g), 66% more total fat (15 g vs 9.1 g) and over three times the saturated fat (8.3 g vs 2.5 g), while offering less fiber (5.6 g vs 8.3 g) and slightly higher energy (446 kcal vs 389 kcal).
Ingredients
De Céréales complètes (49%) (flocons d'avoine, farine d'avoine), sucre, flocons d'orge, copeaux chocolat noir (12%) (masse de cacao, sucre, poudre de cacao à teneur réduite en matières grasses, beurre de cacao, émulsifiant (lécithine de soja)), huile végétale (huile de colza et de tournesol en proportions variables), farine de riz, fruits secs (noix de coco séchée), arôme naturel. Informations sur les allergènes : les allergènes, y compris les céréales contenant du gluten, sont indiqués en gras. Peut contenir également des traces de: Lait, fruits à coque, autres céréales contenant du gluten.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Country Crisp - Chocolat noir 70% cacao.










