Why is Country Crisp chocolat noisettes classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

It is labelled NOVA 4 because the formulation includes refined ingredients such as added sugar, vegetable oils, cocoa butter, milk powder and processed chocolate pieces, as well as functional additives like soy lecithin (E322) used as an emulsifier and natural flavorings; these processing steps place it in the ultra‑processed category.

How do the high sugar and moderate saturated‑fat levels in this cereal impact people with diabetes or cardiovascular concerns?

The 21.3 g of sugar per 100 g can cause rapid spikes in blood glucose, making it unsuitable for tight diabetic control, while the 3.4 g of saturated fat contributes to LDL cholesterol elevation, which may increase cardiovascular risk if consumed frequently.

Is the presence of milk chocolate and hazelnuts a concern for consumers with dairy or tree‑nut allergies?

Yes; the product contains milk powder within the chocolate pieces and 5 % hazelnuts, both of which are listed allergens (milk and tree nuts), so individuals with dairy or nut sensitivities should avoid it.

Jordans • 500g

Country Crisp chocolat noisettes

Cereals And Potatoes

Product Insights

Country Crisp chocolat noisettes is a crunchy breakfast cereal belonging to the cereals and potatoes group, marketed as a vegetarian, palm‑oil‑free option. It carries a Nutri‑Score of D and is classified in NOVA group 4, reflecting its ultra‑processed nature with added sugars, refined vegetable oils, soy lecithin and natural flavorings. While it provides 5.6 g of fiber per 100 g and contains no preservatives, it is relatively high in fat (17.6 g), sugars (21.3 g) and includes common allergens such as gluten, milk, hazelnuts and soy.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

high

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal458 kcal

Fat17.6 g

Saturated Fat3.4 g

Carbohydrates62.6 g

Sugars21.3 g

Comparative Analysis

Compared with the average breakfast cereal, this product contains about 50 % more sugar (21.3 g vs 14.1 g) and nearly double the fat (17.6 g vs 9 g), while its salt level is markedly lower (0.03 g vs 1.77 g).

Ingredients

Céréales complètes (48%) (flocons d'avoine, farine d'avoine), sucre, flocons d'orge, morceaux de chocolat au lait extra fin (8%) (cacao : 32% minimum (sucre, beurre de cacao (23%), poudre de lait entier (22%), pâte de cacao, émulsifiant (lécithine de soja), arôme naturel)), huile végétale (huile de colza et de tournesol en proportions variables), farine de riz, noisettes grillées hachées & entières (5%), noix de coco séchée, arôme naturel.

84%

35%

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