Why is Country crisp délice - Pépites croustillantes - 3 chocolats & noix grillées classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

It receives a NOVA 4 rating because it blends refined sugars, grain flours, chocolate chips and emulsifiers that are typical of industrially formulated foods; the only listed additive is E322 (soy lecithin) used as an emulsifier, and the product also includes a modest amount of palm oil, reinforcing its processed nature.

How does the high sugar and saturated‑fat content of this cereal affect people with diabetes or hypertension?

With 23 g of sugars and 6.1 g of saturated fat per 100 g, the cereal can cause rapid blood‑glucose spikes and raise LDL cholesterol, making it unsuitable as a regular choice for diabetes or high‑blood‑pressure diets; consumption should be limited or balanced with lower‑sugar, lower‑fat foods.

Is the palm oil ingredient in this cereal a concern for environmental sustainability?

The formulation lists palm oil with an uncertain status, and because palm‑oil production is linked to deforestation and threatened‑species impacts, its presence reduces the product’s eco‑score and may be a concern for consumers seeking environmentally friendly options.

Jordans • 400 g

Country crisp délice - Pépites croustillantes - 3 chocolats & noix grillées

Cereals And Potatoes

Product Insights

Country crisp délice - Pépites croustillantes - 3 chocolats & noix grillées is a breakfast cereal that combines whole‑grain oat and barley flakes, assorted nuts and chocolate pieces, placing it in the breakfast‑cereals food group. It carries a Nutri‑Score of D and is classified in NOVA group 4, indicating a highly processed product with 23 g of sugars, 23.5 g of fat (including 6.1 g of saturated fat) per 100 g, while offering 7 g of fiber and 9.7 g of protein. The cereal benefits from non‑GMO ingredients, no preservatives, FSC‑certified packaging and a nut‑rich profile, but it also contains common allergens (gluten, milk, nuts, soy), palm oil and a small amount of added soy lecithin as an emulsifier.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

high

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal484 kcal

Fat23.5 g

Saturated Fat6.1 g

Monounsaturated Fat12.5 g

Polyunsaturated Fat3.8 g

Comparative Analysis

Compared with the average breakfast cereal, this product contains roughly 63% more sugar and 162% more fat per 100 g, while its salt level is dramatically lower than the category average.

Ingredients

Céréales complètes (48 %) : (Flocons d'_avoine_, flocons d'_orge_, farine d'_avoine_), sucre de canne non raffiné, _noix_ entières et en morceaux (10 %) : (_amandes_ effilées (4,4 %), _noisettes_ grillées (4,3 %), morceaux de _noix du Brésil_ (1,3 %)), huiles végétales (huile de colza, huile de palme*), farine de riz, copeaux de chocolat noir (5 %) : (pâte de cacao, sucre, beurre de cacao, émulsifiant : lécithine de _soja_, arôme naturel), noix de coco (3 %) : (noix de coco râpée, copeaux de noix de coco), 3 % de copeaux de chocolat au lait et blanc (sucre, beurre de cacao, _lactose_, poudre de petit _lait_, émulsifiant : lécithine de _soja_, arôme naturel), pâte de _noisette_.

84%

35%

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