Blue Dragon • 250ml
Coconut Cream
Product Insights
Coconut Cream is a plant‑based dairy alternative marketed as a cooking cream, made mainly from coconut extract (78%) and water. It delivers a high fat content of 20 g per 100 ml, with 19 g saturated fat, moderate salt at 0.7 g, low sugars at 1.9 g, and a protein level of 3.4 g, earning a Nutri‑Score of E and being classified as ultra‑processed (NOVA 4). The product is vegan and contains the additives emulsifier E471 and stabiliser E466, which contribute to its processed status and may be concerns for some consumers despite its suitability for plant‑based diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with the average plant‑based beverage, this coconut cream contains about three times more fat, five times more saturated fat, twice the salt and far less sugar.
Ingredients
Coconut Extract (78%), Water, Emulsifier (E471), Stabiliser (E466).
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Frequently Asked Questions
Everything you need to know about Coconut Cream.
