
Product Insights
Quick Fusilli is a dry durum‑wheat pasta made in Italy and sold by Tesco, classified under the cereal and potatoes food group. It carries a Nutri‑Score of A and belongs to NOVA group 1, indicating a minimally processed product with low fat (0.4 g), low saturated fat (0.1 g), low sugars (0.7 g) and low salt (0.02 g) per 100 g. Nevertheless, it contains gluten, provides modest fiber (2.2 g) and protein (5.8 g) levels that are below average for pasta, and the low nutrient density may require pairing with protein‑rich sauces for a balanced meal.
Nutrient Levels
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Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with average pasta values, Quick Fusilli has dramatically lower sugar, fat, salt and calorie content but also supplies less fiber and protein than typical pasta.
Ingredients
Durum Wheat Semolina. Allergy advice For allergens, including cereals containing gluten, see ingredients in bold. Suitable for vegans
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Frequently Asked Questions
Everything you need to know about Quick Cook Fusilli.










