
Product Insights
Snack a Jack Choc Chip R/ Cakes are whole‑grain rice and corn puffed cakes coated with milk chocolate, sold in a 180 g pack. They belong to the cereals family, carry a Nutri‑Score of C and are classified as NOVA 4 ultra‑processed; they provide 387 kcal per 100 g, 9.9 g fiber and 6.1 g protein, but also contain 20 g sugars and 0.06 g salt. The product contains soy lecithin (E322) as an emulsifier, may have traces of gluten, celery and mustard, and includes milk ingredients, making it unsuitable for vegans and those with dairy or soy allergies.
Nutrient Levels
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Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average snack in its category, this product has roughly double the sugar content (20 g vs 8.9 g per 100 g), slightly less fat, markedly lower saturated fat and salt, but a higher caloric value and fiber.
Ingredients
Wholegrain Rice (29%), Maize (with germ removed), Oligofructose, Milk Chocolate Pieces (11%) [Sugar, Whole Milk Powder, Cocoa Butter, Cocoa Mass, Whey Powder (from Milk), Skimmed Milk Powder, Emulsifier (Soya Lecithin), Natural Flavouring], Sugar, Fructose, Cocoa Powder, Cocoa Butter, Chocolate Flavour [Flavourings (contain Milk), Molasses, Burnt Sugar Syrup), Sunflower Oil, Emulsifier (Soya Lecithin). Milk Chocolate pieces contain 25% Dry Cocoa Solids minimum Made with wholegrain rice and corn Allergy Advice: Contains: See highlighted ingredients May Contain: Wheat, Gluten, Barley, Celery, Mustard
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Frequently Asked Questions
Everything you need to know about Snack a Jack Choc Chip R/ Cakes 180g.










