Anchor • 200 g
Butter
Product Insights
Butter, marketed by Anchor and produced in the United Kingdom, is a 100 % milk‑derived spread. It belongs to the Fats (Fat and sauces) group, carries a Nutri‑Score of E and is classified in NOVA group 2, indicating a minimally processed dairy product. While it offers a pure dairy ingredient list and contains no added sugars or salt, it is very high in total and saturated fat (82 g and 52 g per 100 g) and delivers about 744 kcal, which may be a concern for calorie‑rich or heart‑health‑focused diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for butter, this product provides more total fat (82 g vs 76.6 g) and considerably more saturated fat (52 g vs 21.7 g) and slightly higher calories (744 kcal vs 709 kcal), while containing virtually no sugars, salt or protein.
Ingredients
Milk 100%
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Frequently Asked Questions
Everything you need to know about Butter.
