Why is Extra virgin olive oil spray classified as ultra‑processed (NOVA 3) and what specific additives does it contain?

The spray is considered ultra‑processed because the oil is atomized into an aerosol, a manufacturing step that adds processing beyond simple pressing, but the ingredient list shows only extra virgin olive oil with no added preservatives, emulsifiers or flavorings.

How does the high saturated fat content in this olive oil spray affect heart health or a low‑fat diet?

The spray provides 13.1 g of saturated fat per 100 ml, which can raise LDL cholesterol if consumed in large amounts, so it should be used sparingly by those following a low‑fat or heart‑healthy diet.

Is this olive oil spray suitable for vegan, keto, or gluten‑free diets?

Yes, the product contains only plant‑derived olive oil, contains no animal ingredients, added sugars, or gluten, making it compatible with vegan, keto, and gluten‑free eating patterns.

Napoli’s • 200 ml

Extra virgin olive oil spray

Fat And Sauces

Product Insights

Extra virgin olive oil spray from Napoli’s provides 100 % extra virgin olive oil in a convenient aerosol format, delivering a pure source of monounsaturated fats without added sugars or proteins. It is high in total fat (91.4 g per 100 ml) and saturated fat (13.1 g per 100 ml), resulting in a very high energy value of 823 kcal per 100 ml, which may be excessive for calorie‑controlled diets. The product falls into the “fat and sauces” dietary family, has no Nutri‑Score assigned and is typically classified as a NOVA 3 ultra‑processed item due to its spray packaging.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Nutritional Values

Values per 100 ml

Energy Kcal823 kcal

Fat91.4 g

Saturated Fat13.1 g

Monounsaturated Fat66.7 g

Polyunsaturated Fat7.5 g

Comparative Analysis

Compared with the average values for similar foods, this olive oil spray contains markedly more fat (91.4 g vs 76.6 g) and saturated fat (13.1 g vs 21.7 g) per 100 g, making it a richer source of calories than the typical category average.

Ingredients

extra virgin olive oil superior category olive oil obtained directly from olives and solely by mechanical means. storage instructions store away from light and heat. olive oil will become cloudy at 10°c (50°f). this is normal and the oil will clear at room temperature. do not refrigerate. do not placé bottle on a hot surface.

84%

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