Waitrose • 250 g
Seeded Oatcakes
Product Insights
Waitrose Seeded Oatcakes are oat based sweet biscuits classified in the sugary snacks and biscuits and cakes groups. They carry a NutriScore of C and belong to NOVA group 3, with a high fiber content (9.1 g per 100 g) and moderate protein (10.8 g per 100 g) but also contain high fat (20.3 g) and salt (1.21 g) per 100 g. The formulation includes sunflower oil, flaxseed, chia seeds and barley malt, uses ammonium and sodium hydrogen carbonates as raising agents, and contains gluten and oatmeal, which can be allergens for some consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average snack, Seeded Oatcakes contain dramatically less sugar (1.5 g vs 28.9 g) and more fiber (9.1 g vs 3.1 g), while delivering higher protein (10.8 g vs 6.3 g) and slightly higher fat (20.3 g vs 17.6 g) per 100 g.
Ingredients
_Oatmeal_, sunflower oil, flaxseed (4%), tapioca starch, _barley_ malt, salt, chia seeds (hispanica salvia) (1%), raising agent ammonium hydrogen carbonate and sodium hydrogen carbonate
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Frequently Asked Questions
Everything you need to know about Seeded Oatcakes.
