Heinz • 400g
Cream of Tomato Soup
Product Insights
Cream of Tomato Soup is a ready‑to‑heat soup made primarily of tomatoes (88 %) with water, modified cornflour, rapeseed oil and dairy components, placing it in the Fruits and vegetables dietary family. It carries a Nutri‑Score of A and is classified in NOVA group 4, indicating an ultra‑processed product; per 100 g it provides low levels of fat (1.2 g), saturated fat (0.1 g), sugar (2.6 g) and salt (0.4 g) but also modest protein (0.8 g) and fiber (0.3 g). The formulation includes milk proteins, cream and a steviol‑based sweetener, so it is unsuitable for those with dairy allergies or lactose intolerance, though its low sugar and salt make it a lighter option compared with many canned soups.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average soups, this Cream of Tomato Soup contains significantly less sugar, fat, saturated fat, salt and calories per 100 g, offering a lighter nutritional profile while also providing less protein and fiber.
Ingredients
tomatoes (88%), water, modified cornflour, rapeseed oil, dried skimmed milk, salt, milk proteins, cream (milk), acidity regulator citric acid, natural flavouring, sweetener - steviol glycosides, spice extracts, herb extract
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Frequently Asked Questions
Everything you need to know about Cream of Tomato Soup.
