Why does Ziegenkäse in Scheiben receive a Nutri‑Score of D and which nutrients influence this rating?

The Nutri‑Score algorithm penalises high levels of saturated fat, total fat and salt while rewarding protein and low sugar; this cheese’s 17 g of saturated fat and 1.8 g of salt per 100 g outweigh its protein benefit, leading to a D rating.

How might the salt and saturated fat content of this sliced goat cheese affect people with hypertension or heart‑related conditions?

Although the salt amount (1.8 g per 100 g) is lower than the average for cheeses, it still contributes to daily sodium intake, and the 17 g of saturated fat can raise LDL cholesterol; consumers with hypertension or cardiovascular risk should enjoy the cheese in limited portions.

Is the goat milk used in Ziegenkäse in Scheiben a potential allergen for dairy‑sensitive individuals, and how does it differ from cow‑milk cheese?

Goat milk contains the same casein and whey proteins that trigger most dairy allergies, so people allergic to dairy should avoid this cheese; compared with cow‑milk cheese, goat milk may be easier to digest for some but does not eliminate the allergenic risk.

Ja!, Rewe • 150g

Ziegenkäse in Scheiben

Milk And Dairy Products

Product Insights

Ziegenkäse in Scheiben is a sliced goat‑milk cheese sold at REWE and falls under the milk and dairy products and cheese categories. It provides a high protein content of 22 g per 100 g and contains no added sugars, but it is also high in total fat (29 g), saturated fat (17 g) and delivers 349 kcal per 100 g, resulting in a Nutri‑Score of D and a NOVA group 3 classification. While the product is GMO‑free and suitable for lacto‑vegetarians, its elevated fat and salt levels (1.8 g per 100 g) may require moderation for heart‑healthy diets.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

low

Salt

high

Nutritional Values

Values per 100 g

Energy Kcal349 kcal

Fat29 g

Saturated Fat17 g

Carbohydrates0 g

Sugars0 g

Comparative Analysis

Compared with average values for cheeses, this goat‑cheese slice contains more fat (29 g vs 25 g), more saturated fat (17 g vs 15.3 g) and higher energy (349 kcal vs 323 kcal), but it has less sugar (0 g vs 1.8 g), lower salt (1.8 g vs 3.3 g) and more protein (22 g vs 20.3 g).

Ingredients

Ziegenmilch, Speisesalz, Reifungskulturen, mikrobielles Lab.

84%

35%

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Frequently Asked Questions

Everything you need to know about Ziegenkäse in Scheiben.

Baackes & Heimes, Meine Käsetheke

125g