
Product Insights
High Protein Pudding is a dairy‑based dessert marketed by REWE as a gluten‑free, high‑protein pudding. It carries a Nutri‑Score of A and falls into NOVA group 4, offering 10 g of protein per 100 g while keeping fat (1.5 g), saturated fat (1 g), sugars (4.2 g) and salt (0.18 g) low. Nevertheless, it includes several additives such as carrageen (E407), carboxymethylcellulose (E466), acesulfam K (E950) and sucralose (E955), which classifies it as ultra‑processed and may be a concern for consumers seeking cleaner labels.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average desserts, this pudding contains about 60 % less sugar, 70 % less fat and roughly one‑third the salt.
Ingredients
Milch, Milcheiweiß 8,5%, Kakaopulver 2,0 %, modifizierte : Stärke, Verdickungsmittel (Natrium - Carboxymethylcellulose, Carrageen), : natürliches Aroma, Süßungsmittel (Acesulfam K, Sucralose), Laktase.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about High Protein Pudding.









