
Product Insights
HIGH PROTEIN PUDDING is a refrigerated vanilla-flavored creamy dairy dessert that belongs to the Milk and dairy products (Dairy desserts) group. It earns a Nutri-Score of A, delivers 10 g of protein per 100 g while containing low levels of sugar (4.2 g), fat (1.5 g), saturated fat (1 g) and salt (0.18 g), but it is classified as ultra‑processed (NOVA 4). The formulation includes several additives such as carrageen (E407), sodium carboxymethylcellulose, safflower colour extract and the sweeteners acesulfame K (E950) and sucralose (E955), and it contains milk, which is a known allergen.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average dairy desserts, this pudding contains far less sugar and fat but markedly more protein per 100 g.
Ingredients
MAGERMILCH, MILCHEIWEISS 8,5%, SAHNE, modifizierte Stärke, Verdickungsmittel (Carrageen, Natrium-Carboxymethycellulose), färbendes Lebensmittel Saflor Extrakt, natürliches Vanille-Aroma, natürliches Aroma, Süßungsmittel (Acesulfam K, Sucralose), Laktase.
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Frequently Asked Questions
Everything you need to know about HIGH PROTEIN PUDDING.








