Rewe Bio • 150g
Bergkäse (Heumilch)
Product Insights
Bergkäse (Heumilch) is an organic Alpine cheese made from raw hay‑milk and belongs to the Milk and dairy products → Cheese group. It carries a Nutri‑Score of D and is classified in the NOVA 3 (processed) category, reflecting its relatively high levels of fat (34 g), saturated fat (26 g) and moderate salt (1.6 g) per 100 g. While it provides a strong protein punch (28 g) and calcium, its high energy content (414 kcal) and saturated‑fat load make it best enjoyed in moderation.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average cheese (fat 25 g, saturated fat 15 g, salt 3.3 g, sugars 1.8 g, energy 323 kcal per 100 g), this Bergkäse contains more fat and saturated fat but markedly less salt, sugar and lactose, resulting in a higher calorie density.
Ingredients
Rohmilch', Speisesalz, Säuerungskulturen, mikrobielles Lab. aus kontrolliert biologischer Landwirtschaft
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Frequently Asked Questions
Everything you need to know about Bergkäse (Heumilch).
