
Product Insights
Berglinsen are organic dried lentils belonging to the legume family (PNNS groups: Cereals and potatoes; Legumes). They carry a Nutri‑Score of A, an Eco‑Score of A+, and contain high protein (25 g per 100 g) with very low fat, saturated fat and sugars, though they provide a relatively high amount of carbohydrates (53 g per 100 g). The product may contain trace gluten from cross‑contamination and is packaged in a plastic bag that is not fully recyclable.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical values for dried legumes, Berglinsen have far lower fat, saturated fat and sugar, zero salt, almost double the protein, but contain considerably more total carbohydrates per 100 g.
Ingredients
Berglinsen'. 'aus kontrolliert biologischer Landwirtschaft, Kann Spuren von glutenhaltigem Getreide enthalten.
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Frequently Asked Questions
Everything you need to know about Berglinsen.













