
Product Insights
Dinkel crunchy is an organic spelt‑based muesli marketed by REWE Bio, classified in the PNNS groups “Cereals and potatoes” and “Breakfast cereals.” It carries a Nutri‑Score of C and is placed in NOVA group 3, offering 6 g of fiber and 9.4 g of protein per 100 g but also contains 14 g of sugars and 16 g of fat, with 0.12 g of salt. The product is vegan, contains gluten from spelt, and includes added sugars and rice crispies, which may be a concern for those limiting sugar or avoiding gluten.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average muesli, Dinkel crunchy provides similar sugar (14 g vs 14.1 g) but considerably more fat (16 g vs 9 g) and far less salt (0.12 g vs 1.8 g), resulting in higher energy (454 kcal vs 389 kcal) and lower fiber (6 g vs 8.3 g).
Ingredients
Dinkelvollkornflocken 54 %, Reissirup, Dinkelvollkornmehl 15 %,Sonnenblumenöl, Reiscrispies (Reismehl, Gerstenmalzmehl, Meersalz), Rohrohrzucker, Meersalz.
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Frequently Asked Questions
Everything you need to know about Dinkel crunchy.











