ja! • 500 g
Skyr Natur
Product Insights
Skyr Natur is a plain, fermented dairy dessert made from skimmed milk, lactic cultures and microbial rennet, marketed by REWE. It belongs to the Milk and dairy products (dairy desserts) group, carries a Nutri‑Score of A, falls in NOVA group 1, and per 100 g provides 11 g of protein while containing only 0.2 g fat, 4 g sugars and 0.08 g salt. The product contains milk, so it is not suitable for vegans or people with dairy allergies, and its modest calcium and vitamin levels may be lower than fortified alternatives.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average dairy dessert, this Skyr contains about three times less sugar, four times less fat, and markedly less salt while delivering nearly double the protein.
Ingredients
Magermilch, Milchsäurekulturen, mikrobielles Lab
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Frequently Asked Questions
Everything you need to know about Skyr Natur.
