
Product Insights
Gnocchi sold by REWE is a potato‑based pasta classified within the plant‑based foods group, specifically the "Cereals and potatoes" and "Potatoes" categories. Nutritionally it offers low fat (0.6 g), very low sugars (0.3 g) and modest protein (3.3 g) per 100 g, but contains a relatively high amount of carbohydrates (32 g) and a moderate salt level (1.08 g), resulting in a Nutri‑Score of C and a NOVA 3 processing classification. Its environmental performance is strong, receiving an Eco‑Score of A, though the packaging details are incomplete.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for gnocchi‑type products, this Gnocchi contains far less sugar (0.3 g vs 2.12 g) and fat (0.6 g vs 6.32 g) and about one‑third the salt (1.08 g vs 3.07 g), while its carbohydrate content (32 g) is slightly above the category average of 31.5 g.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Gnocchi.












