REWE Beste Wahl • 1000g
Gnocchi
Product Insights
This product is a plant‑based gnocchi classified under the cereals and potatoes group and marketed as vegan and vegetarian. It carries a Nutri‑Score of C and falls into NOVA group 4, meaning it is an ultra‑processed food that includes wheat flour (gluten), potato starch, rice flour and a lactic‑acid acidity regulator. Nutritionally it is low in fat (0.6 g), sugars (0.5 g) and saturated fat, but has moderate salt (1.1 g) and relatively low fiber (1 g) and protein (3.3 g) per 100 g, below the average for similar pasta products.
Nutrient Levels
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Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average pasta in its category, this gnocchi contains far less sugar, fat and salt, yet also provides considerably lower fiber and protein while delivering about half the typical calorie count.
Ingredients
Kartoffelpüree 80% (Wasser, Kartoffelflocken 16%) Weizenmehl, Kartoffelstärke, Reismehl, Speisesalz, Säureregulator (Milchsäure), färbendes Lebensmittel Kurkuma. entspricht einem Anteil von 12,8% bezogen auf das Endprodukt Kann Spuren von Soja und Senf enthalten.
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Frequently Asked Questions
Everything you need to know about Gnocchi.
