Trader Joe's • 16 oz
Gnocchi
Product Insights
This product is a plant‑based instant gnocchi made primarily from potatoes, wheat flour and rice flour, placing it in the "Cereals and potatoes" PNNS group. It carries a Nutri‑Score of A and is classified as ultra‑processed (NOVA 4), offering very low sugar (0 g), fat (0.5 g) and salt (0.09 g per 100 g) but delivering 33.6 g of carbohydrates, 1.8 g of fiber and 3.6 g of protein. While it is vegan‑friendly, the presence of wheat flour means it is not gluten‑free, and its high carbohydrate density may be a consideration for low‑carb diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for similar pasta products, this gnocchi contains markedly less sugar, fat, saturated fat and salt, and fewer calories, but its carbohydrate level is slightly higher and its fiber and protein are a bit below the category averages.
Ingredients
Potato (Water, Potato Flakes), Wheat Flour, Rice Flour, Cultured Dextrose and Lactic Acid (to Preserve). Contains Wheat. May Contain Sa
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Gnocchi.
