Rewe Beste Wahl • 500g
Soja Mango
Product Insights
Soja Mango is a 500 g plant‑based dessert marketed as a soy‑based yogurt with mango flavor, falling under the Sugary snacks and Sweets groups. It earns a Nutri‑Score of A but belongs to NOVA 4, meaning it is ultra‑processed and contains several additives such as modified starch, acidity regulators (citric acid, sodium citrate, malic acid), calcium salts, natural flavorings, sea salt, plant colour from carrot, fortified vitamins (B12, D2, B2) and yogurt cultures. The product is vegan, contains soy as the only allergen, is packaged in plastic and paper, and while its sugar and fat levels are well below the category average, the presence of these additives and its ultra‑processed nature may concern health‑focused consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sugary snack (53.4 g sugar, 10.5 g fat, 0.36 g salt per 100 g), Soja Mango contains only 2.6 g sugar, 2.8 g fat and 0.23 g salt, making it markedly lower in sugar and fat while still providing a modest amount of protein.
Ingredients
Wasser, Sojabohnen 12,5 %, Mangosaft aus Mangosaftkonzentrat 11 %, Mango 3,4 %, Mangopüree aus Mangopüreekonzentrat 3,3 %, modifizierte Stärke, Stärke, Säureregulator (Citronensäure, Natriumcitrat, Äpfelsäure), Calcumsalze der Orthophosphorsäure, natürliches Aroma, Meersalz, Calciumsalze der Zitronensäure, färbendes Pflanzenkonzentrat (Karotte), Cyanocobalamin (Vitamin B12), Ergocalciferol (Vitamin D2), Riboflavin (Vitamin B2), Joghurtkulturen
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Frequently Asked Questions
Everything you need to know about Soja Mango.
