Rewe, Rewe Beste Wahl • 500g
Soja Mango
Product Insights
Soja Mango is a plant-based fermented soy yogurt blended with mango, marketed as a vegan dessert and classified under sugary snacks. It earns a Nutri-Score of A and, despite being in the ultra-processed NOVA 4 group, offers low fat (2 g), low saturated fat (0.3 g), low sugar (2.7 g) and low salt (0.23 g) per 100 g, while providing 3.9 g of protein and 0.9 g of fiber. The formulation includes five food additives, modified starch, citric acid, sodium citrate, calcium citrate, malic acid and natural flavouring, as well as soy, which is the listed allergen, a factor to consider for sensitive consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sugary-snack profile (≈53 g sugar, 10.5 g fat, 7 g saturated fat and 373 kcal per 100 g), Soja Mango contains only 2.7 g sugar, 2 g fat, 0.3 g saturated fat and 53 kcal, while delivering a slightly higher protein level (3.9 g vs 2.9 g).
Ingredients
Wasser, Sojabohnen 11,8%, Mangosaft aus Mangosaftkonzentrat 11%, Mango 3,4%, Mangopüree aus Mangopüreekonzentrat 3,3%, modifizierte Stärke, Stärke, Säureregulator (Citronensäure, Natriumcitrate, Calciumcitrate, Apfelsäure), natürliches Aroma, Meersalz, färbendes Karottenkonzentrat Joghurtkulturen.
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Frequently Asked Questions
Everything you need to know about Soja Mango.
