
Product Insights
Stapel Chips are a plant-based salty snack belonging to the Salty snacks and Appetizers groups. They carry a Nutri-Score of D and are classified as ultra‑processed (NOVA 4), reflecting a high fat content of 35 g per 100 g and moderate salt at 1.4 g, while sugars remain low at 2.9 g. The product is vegan and vegetarian but includes a trace of milk and a single additive (E471 mono‑ and diglycerides of fatty acids).
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average salty snack, Stapel Chips contain more total fat and calories, less sugar, less saturated fat, and significantly less salt.
Ingredients
Zutate: Kartoffelpulver 39%, Sonnenblumenöl, Kartofte Istärke, Speisesalz Dextrose, Zucker, Chipotlepulver (Chili, Rauch), Zwiebelpulver, Paprikapulver 0,2%, Tomatenpulver, weißer Pfeffer, natürliches Aroma, Emulgator (Mono - und Diglyceride von Speisefettsäuren).
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Stapel Chips.










