
Product Insights
This product is a plain, mild yogurt containing 3.8% fat and belongs to the milk and dairy products group. It carries a Nutri‑Score of B and is classified in NOVA group 1, indicating minimal processing. Compared with typical dairy desserts, it offers lower fat, sugar, salt and energy while providing slightly higher protein and notably more fiber, though the moderate saturated fat and presence of milk may be concerns for some consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Per 100 g, the yogurt contains 3.8 g fat, 2.6 g saturated fat, 3.7 g sugars, 0.16 g salt, 65 kcal, 1.5 g fiber and 4.1 g protein, which are all lower than the category averages for fat, saturated fat, sugars, salt and energy, and higher in fiber and protein.
Ingredients
Bio Joghurt
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Frequently Asked Questions
Everything you need to know about Joghurt mild 3,8 % Fett.










