Rowan Hill Bakery • 400 g
Seeded Bloomer
Product Insights
Seeded Bloomer is a seeded wheat bread from Rowan Hill Bakery, belonging to the Cereals and Potatoes / Bread group. It carries a Nutri‑Score of B, with moderate fat (7.1 g/100 g) and salt (0.96 g/100 g) but low sugars (2.6 g), relatively high fiber (4.8 g) and protein (9.4 g), making its overall nutritional profile fairly balanced for a bakery item. The loaf is not gluten‑free, contains added seeds, and, like most packaged breads, is a processed product (NOVA 3) which may be less suitable for strict whole‑food diets.
Nutrient Levels
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Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average bakery bread, this seeded bloomer contains less sugar, salt and calories but higher fat, while offering similar protein and slightly lower fiber.
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Frequently Asked Questions
Everything you need to know about Seeded Bloomer.
