Aubergine Brotaufstrich

Aubergine Brotaufstrich is a 180 g plant‑based spread made from sunflower oil, sunflower seeds, eggplant and a blend of vegetables, marketed as a vegan and organic product by Vemondo/Lidl. Nutritionally it is high in total fat (27 g per 100 g) and contains moderate saturated fat (2.8 g), a relatively high sugar level (4.2 g) and a notable salt content (1.3 g), delivering 296 kcal, 4.5 g protein and 1.9 g fiber, which places it at a Nutri‑Score of D and a NOVA group 3 processed food. While it contributes some vegetable content (about 16 % fruits, vegetables and legumes) it also presents concerns for heart‑healthy diets due to its elevated fat and salt levels, positioning it as a salty snack spread with both merits and drawbacks.