
Product Insights
Camembert leicht is a soft, bloomy‑rind cheese made from cow’s milk, sold in 125 g packages by Gutes LandNetto in Germany. It belongs to the Milk and dairy products group (cheese), carries a Nutri‑Score of C and is classified in the NOVA 3 (moderately processed) category. Per 100 g it offers 23 g of protein and only 0.5 g of sugars, while providing 13 g of total fat (including 8.5 g saturated fat) and 0.01 g of salt, making it lower in fat and sugar than the average soft cheese but still relatively high in saturated fat and calories (211 kcal).
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average soft‑cheese profile, Camembert leicht contains substantially less sugar (0.5 g vs 1.83 g), fat (13 g vs 25 g) and salt (0.01 g vs 3.31 g), while delivering more protein (23 g vs 20 g) and fewer calories (211 kcal vs 323 kcal per 100 g).
Ingredients
Camembert, 30 % Fett.
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Frequently Asked Questions
Everything you need to know about Camembert leicht.










