Gut & Günstig • 500g
Spaghetti Nudeln
Product Insights
Spaghetti Nudeln are durum‑wheat spaghetti made from 100 % semolina, falling under the cereals and potatoes food group. The product carries a Nutri‑Score of A and belongs to NOVA group 1, indicating minimal processing and a generally healthy profile. Per 100 g it provides 12 g protein, 3 g fiber, 1.5 g fat and virtually no sugar or salt, though its carbohydrate level is high at 75 g, which may affect calorie intake.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average pasta category, this spaghetti contains substantially less sugar (3 g vs 9 g), fat (1.5 g vs 6.9 g) and salt (0 g vs 3 g), while offering more protein (12 g vs 9.8 g) and slightly higher energy (368 kcal vs 353 kcal) and carbohydrates (75 g vs 64 g).
Ingredients
Hartweizengrieẞ
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Frequently Asked Questions
Everything you need to know about Spaghetti Nudeln.
