
Product Insights
Kokos-Mandelmus is a plant‑based spread that falls under the Nut & Seed spreads (pnns_groups: Salty snacks, Nuts) category. It is certified organic, vegan and contains very low salt (0.02 g per 100 g), but its nutrient profile is high in total fat (51 g), saturated fat (20 g) and sugars (20 g), resulting in a Nutri‑Score of C despite being a NOVA 1 product. At 611 kcal per 100 g it offers substantial protein (13 g) and fiber (11 g, a positive attribute), yet the elevated saturated fat and sugar levels make it a calorie‑dense indulgence that should be enjoyed in moderation.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average plant‑based spread, this butter contains roughly three times more sugar (20 g vs 6.4 g per 100 g) and slightly more fat (51 g vs 49 g), while its salt level is dramatically lower (0.02 g vs 3.6 g).
Ingredients
Bio kokos-mandelmus mit datteln: 40% Kokosnuss, 40% Mandeln" geröstet, 20% Datteln " aus kontrolliert biologischem anbau von natur aus vegan kann spuren von anderen schalenfrüchten, Lupine, Sesam, Erdnüssen und Milch enthalten.
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Frequently Asked Questions
Everything you need to know about Kokos-Mandelmus.











