
Product Insights
Haferflocken extra zart are extra-soft oat flakes marketed as a plant-based breakfast cereal. They belong to the Cereals and potatoes (breakfast cereals) group, carry a NOVA 1 rating and have no Nutri-Score assigned, offering 11 g protein, 9.7 g fiber and only 1.1 g sugars per 100 g. While the high fiber and protein are nutritional strengths, the product contains gluten and lupin allergens, which may limit suitability for some consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average breakfast cereal (14.1 g sugar, 9 g fat, 8.3 g fiber per 100 g), this oat flake provides only 1.1 g sugar, 7.1 g fat and 9.7 g fiber, making it significantly lower in sugar and slightly lower in fat while offering more fiber than typical cereals.
Ingredients
HAFERVOLLKORNFLOCKEN* *aus biologischer Landwirtschaft Kann Spuren von Soja, Milch, Mandel, Nüssen, Sesam und Lupine enthalten.
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Frequently Asked Questions
Everything you need to know about Haferflocken extra zart.








