K Bio • 500g
Haferflocken
Product Insights
Haferflocken are organic rolled oat flakes marketed as a plant‑based breakfast cereal. They earn a Nutri‑Score of A and fall into the minimally processed NOVA 1 category, offering high fiber (9.7 g) and protein (11 g) while keeping sugars (1.1 g) and salt (0.02 g) low, though they contain gluten. The product is vegan, certified EU organic, and carries a low‑fat, low‑saturated‑fat profile, making it a wholesome choice for most diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average breakfast cereal, this product has lower sugar (1.1 g vs 14.13 g), lower fat (7.1 g vs 8.97 g), lower salt (0.02 g vs 1.77 g), higher fiber (9.7 g vs 8.26 g) and more protein (11 g vs 10.15 g).
Ingredients
Vollkorn-Haferflocken* Kleinblatt. *aus kontrolliert biologischer Landwirtschaft.
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Frequently Asked Questions
Everything you need to know about Haferflocken.
