
Product Insights
Kichererbsen Spirelli is a chickpea‑based short noodle from Italy, certified organic, gluten‑free, vegan and high in protein. It carries a Nutri‑Score of A, belongs to the "Cereals" group, and is classified in NOVA group 1, indicating minimal processing. With 22 g of protein and 8.7 g of fiber per 100 g it is nutritionally strong, yet it provides 364 kcal, 6.1 g fat and may contain traces of egg and soy, which could affect allergic consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical pasta, Kichererbsen Spirelli contains far less sugar, salt and saturated fat, delivers about double the protein and fiber, while providing slightly more calories per 100 g.
Ingredients
Kann Spuren von Ei und Soja enthalten.
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Frequently Asked Questions
Everything you need to know about Kichererbsen Spirelli.









