What nutritional factors give Dinkel Spirelli a Nutri‑Score of A?

The low amounts of fat (2 g), sugars (2.8 g) and salt (0.000075 g) per 100 g, combined with high protein (14 g) and fiber (6.6 g), drive the product to the top Nutri‑Score grade.

How does the sugar and salt content of Dinkel Spirelli affect people with diabetes or hypertension?

With only 2.8 g of sugars and virtually no salt per 100 g, the pasta adds minimal glucose load and virtually no sodium, making it suitable for diabetic and hypertensive diets when consumed in appropriate portions.

Is the spelt flour in Dinkel Spirelli a concern for people with gluten intolerance or egg allergy?

Spelt flour contains gluten, so the pasta is not safe for anyone with celiac disease or gluten sensitivity, and the label notes possible trace egg, which may trigger reactions in egg‑allergic individuals.

Alnatura • 500 g

Dinkel Spirelli

Cereals And Potatoes

Product Insights

Dinkel Spirelli is an organic spelt pasta sold in 500 g bags and belongs to the "Cereals and potatoes" PNNS group. It has a Nutri‑Score of A, reflecting low fat (2 g), low sugars (2.8 g) and negligible salt (0.08 mg per 100 g), while delivering 14 g of protein and 6.6 g of fiber per 100 g. The product is minimally processed (NOVA 1) but contains gluten and may have trace egg, limiting suitability for gluten‑free or egg‑allergic consumers.

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

low

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal357 kcal

Fat2 g

Saturated Fat0.7 g

Carbohydrates66 g

Sugars2.8 g

Comparative Analysis

Compared with the average pasta in its category, Dinkel Spirelli contains far less sugar and fat, virtually no salt, and provides more protein and fiber, while its carbohydrate level is slightly above average.

Ingredients

DINKELMEHL*¹ Type 812 * aus biologischer Landwirtschaft ¹DINKEL IST EINE URWEIZENART. Kann Spuren von Ei enthalten

84%

35%

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Frequently Asked Questions

Everything you need to know about Dinkel Spirelli.

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Alnatura • 500 g

Dinkel Spirelli

Cereals And Potatoes

Product Insights

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

low

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal357 kcal

Fat2 g

Saturated Fat0.7 g

Carbohydrates66 g

Sugars2.8 g

Comparative Analysis

Ingredients

DINKELMEHL*¹ Type 812 * aus biologischer Landwirtschaft ¹DINKEL IST EINE URWEIZENART. Kann Spuren von Ei enthalten

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.