American • 1pcs
Vollkorntoastbrot
Product Insights
Vollkorntoastbrot is a wholemeal sliced bread belonging to the Cereals and potatoes and Bread groups. It carries a Nutri‑Score of B and is classified in NOVA group 3, indicating moderately processed food with added sodium acetate (E262) as a preservative. The loaf offers high fiber (6.5 g) and decent protein (8.5 g) per 100 g, but contains moderate salt (1.1 g) and sugar (4 g), and is not suitable for gluten‑free diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average wholemeal sliced bread, this product contains less fat, saturated fat, sugar and salt, while offering more fiber but slightly lower protein and carbohydrate levels, resulting in a lower energy content per 100 g.
Ingredients
farine de blé complet (57%), eau, farine de blé, huile de colza, sucre, levure, sel, acétates de sodium
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Frequently Asked Questions
Everything you need to know about Vollkorntoastbrot.
