Peanut Delight • 1130 g
Creamy Peanut Butter
Product Insights
Creamy Peanut Butter is a plant-based spread made primarily from dry-roasted peanuts, positioned within the legume family of foods and labeled as gluten-free and lactose-free. Per 100 g it provides 180 kcal, 15 g total fat (2.5 g saturated), 7 g protein, 2 g fiber, 3 g sugars and 0.31 g salt, earning a Nutri-Score of B while being classified as a NOVA 4 ultra-processed product because it contains hydrogenated vegetable oil and added sugars. The spread is vegan and contains peanuts and soy, which are common allergens, and although its fat and salt levels are moderate, the presence of hydrogenated oil may be a concern for health-conscious consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average values for similar spreads, this creamy peanut butter has slightly lower fat (15 g vs 15.16 g), markedly lower salt (0.31 g vs 2.32 g) and sugar (3 g vs 4.09 g), but also offers less protein (7 g vs 13.77 g) and fiber (2 g vs 6.74 g).
Ingredients
dry roasted peanuts, sugar, hydrogenated vegetable oil (rapeseed oil, cottonseed oil, soybean oil), salt, molasses
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Frequently Asked Questions
Everything you need to know about Creamy Peanut Butter.
