
Product Insights
Gnocchi Süßkartoffel is a plant‑based gnocchi made primarily from potatoes and sweet potatoes, falling under the PNNS group "Potatoes". It carries a Nutri‑Score of C and is classified in NOVA group 3, offering low fat (0.6 g) and saturated fat (0.1 g) but modest protein (2.4 g) and a moderate amount of salt (1.3 g) per 100 g. While the product is vegan and lactose‑free and provides a good fiber content (3 g), it is not gluten‑free and its sugar (3 g) and carbohydrate (33 g) levels are slightly above the typical gnocchi average.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average gnocchi category, this sweet‑potato gnocchi contains far less fat (0.6 g vs 6.3 g) and salt (1.3 g vs 3.1 g), yet its sugar (3 g) and carbohydrate (33 g) levels are a bit higher, while protein (2.4 g) falls short of the typical 3.8 g.
Ingredients
Kartoffeln, 19% Süßkartoffel, Stärke, Maisgrieß, Rapsöl, Speisesalz, Säurungsmittel: Citronensäure, Gewürze Kann Spuren von EI, GLUTEN enthalten
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Frequently Asked Questions
Everything you need to know about Gnocchi Süßkartoffel.










