
Product Insights
Village Bakery’s wholemeal medium sliced bread is a 400 g loaf of sliced wholegrain bread marketed as a regular sandwich loaf. It delivers 237 kcal per 100 g, 11.7 g protein, 5.9 g fiber and low levels of sugar (3.1 g) and fat (3.1 g), earning a Nutri‑Score of A and likely falling into the processed (NOVA 3) category, while its Eco‑Score is B. Nevertheless, as a packaged sliced product it may contain preservatives and its overall environmental impact remains moderate.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sliced bread (average per 100 g: 4.79 g sugars, 5.52 g fat, 3.95 g salt, 348 kcal), this wholemeal medium sliced bread contains only 3.1 g sugars, 3.1 g fat, 0.8 g salt and 238 kcal, making it lower in calories, sugar and fat while providing more fiber and protein.
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Frequently Asked Questions
Everything you need to know about wholemeal medium sliced.










