
Product Insights
Grated Gouda cheese made from pasteurised cow's milk, starch and a small amount of salt, classified in the milk and dairy product group. It carries a Nutri‑Score of D and belongs to NOVA group 3, indicating a processed cheese with added starch and microbial coagulant; it is high in fat (27 g), saturated fat (18.1 g) and protein (22.5 g) per 100 g, while its sugar and salt levels are relatively low. The product delivers substantial calcium and protein but its high saturated‑fat content and modest salt level make it less suitable for low‑fat or heart‑healthy diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average cheese values, this grated Gouda contains less sugar (0.5 g vs 1.83 g) and salt (1.67 g vs 3.31 g) but more fat (27 g vs 25.03 g) and saturated fat (18.1 g vs 15.29 g) per 100 g.
Ingredients
Pasteurisierte Milch, Stärke, Speisesalz, Käsereikulturen (enthalten Milch), mikrobieller Labaustauschstoff. Durchschnittliche Brennwert 1480 Fett -
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Frequently Asked Questions
Everything you need to know about Gouda gerieben.









