
Product Insights
Bio-Hummus - Tomate is an organic, vegan plant‑based spread made primarily from tomato puree, chickpeas and extra‑virgin olive oil, sold in a 180 g clear‑glass pot. It falls under the "Fat and sauces" and "Dressings and sauces" PNNS groups, carries a Nutri‑Score C and is classified in NOVA group 3, indicating a processed but not ultra‑processed product. Nutritionally, it is relatively high in fat (13 g) and moderate in salt (1.39 g) while providing low sugars, good fiber (2.44 g) and protein (3.7 g, above the category average), giving a mixed health profile.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average plant‑based spreads, this hummus has slightly higher total fat (13 g vs 12 g), lower saturated fat (1.8 g vs 2.1 g), far less sugar (3.9 g vs 11 g) and salt (1.39 g vs 5 g), while delivering more fiber (2.44 g vs 1.36 g), protein (3.7 g vs 2.1 g) and fewer calories (175 kcal vs 183 kcal).
Ingredients
Tomatenmark 32 %, Kichererbsen 28 %, Trinkwasser, natives Olivenöl extra 12 %, Apfeldicksaft, Tomaten getrocknet 2,3 %, Meersalz, Knoblauch, Sesamsaat, Zitronensaftkonzentrat, Paprika edelsüß, Kreuzkümmel, Basilikum, Pfeffer schwarz.
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Frequently Asked Questions
Everything you need to know about Bio-Hummus - Tomate.









