
Product Insights
Pasta‑Sauce Arrabbiata from Cucina La Doria is a vegan, Italian‑style tomato sauce packaged in a clear glass pot with a metal lid. Per 100 ml it provides 60 kcal, 3.1 g fat (0.4 g saturated), 6 g carbohydrates, 4.7 g sugars, 0.94 g salt and 1.4 g protein, earning a Nutri‑Score of C and being classified as a NOVA 4 ultra‑processed product. The sauce is low in sugars and saturated fat, but its moderate salt content and overall processing level limit its suitability for low‑sodium or clean‑eating diets, while still offering a convenient vegan option for pasta.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with the average tomato‑based pasta sauce, this Arrabbiata sauce contains roughly half the calories (60 kcal vs 183 kcal), about one‑quarter the fat (3.1 g vs 12 g), less than half the sugar (4.7 g vs 11 g) and markedly less salt (0.94 g vs 5 g) per 100 ml, making it a lighter option.
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Frequently Asked Questions
Everything you need to know about Pasta-Sauce Arrabbiata.












