Completeorganics, Nur Nur Natur • 240 g / 220 g
Bio-Kimchi - Mild
Product Insights
Bio-Kimchi – Mild is an organic, plant-based fermented vegetable product belonging to the vegetables group of the PNNS classification. It carries a Nutri-Score of C, falls into NOVA group 3, and provides 33 kcal, 0.1 g fat, 0 g saturated fat, 0 g sugars, 3.2 g fiber, 1.2 g protein and 2.15 g salt per 100 g. The low fat, sugar and calorie content are positive, while the relatively high salt level and modest protein make it less suitable for low-sodium or high-protein diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for similar fermented vegetable products, this kimchi contains far less sugar (0 g vs 3.62 g), fat (0.1 g vs 1.39 g) and calories (33 kcal vs 82.96 kcal) but markedly more salt (2.15 g vs 0.73 g) per 100 g.
Ingredients
Chinakohl (78 %), Karotten (18 %), Meersalz, Ingwer, Paprikaflocken, Knoblauch, Chili.
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Frequently Asked Questions
Everything you need to know about Bio-Kimchi - Mild.
