
Product Insights
Milfina Turkish‑style yogurt with 3.5 % fat is a dairy product that belongs to the milk and yogurt group. It carries a Nutri‑Score of B (score 2) and is classified as a NOVA 3 processed food, indicating a fermented dairy product with limited added ingredients. Per 100 g it provides 67 kcal, 3.5 g fat (2.3 g saturated), 5.3 g sugars, 0.1 g salt and 3.6 g protein, offering moderate protein but a relatively high sugar level compared with the category average.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Its sugar, fat, saturated fat, salt and energy values are all well below the typical averages for fermented dairy desserts, while its protein content is comparable to the category norm.
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Frequently Asked Questions
Everything you need to know about Joghurt 3,5% Fett türkischer Art.









